Tag: British
-
Valentine's Day Fool
A British dessert dating back to the 1500’s, fruit fool is as simple as its name suggests. Traditional fool (or foole) is nothing more than pureed fruit folded into sweetened whipped cream. For Valentine’s day I took it a notch further and added a bed of peaches and bourbon syrup under the swirly folds of…
Written by
·
RecipeStudio 